A hero variety of the Barossa Valley, this Single Vineyard Shiraz was handpicked from a small parcel harvested from the estate’s 35-year-old Shiraz “Old Vines” block. Aimed to strike the right balance of flavour and acidity in the final wine, it was crafted with extra care in open-top fermenters and aged in a mix of new and old French barrels for 18 months. This created an optimal tannin profile and preserved the intensity of dark fruit and spice characters.
Blackberries, Plum & Vanilla
Silky smooth with a touch of Black pepper, Cinnamon and Dark Chocolate
Food Pairing Suggestions:
- Smoked Cheeses – Cheddar, Gruyère, Gouda
- BBQ or Roast Meats – Steak with Pepper Sauce, Beef, Lamb, Spicy Sausages
- Hamburgers, Beef Stew
- Grilled Veggies – Asparagus, Mushrooms, Onion