Description
Paxton Organic ‘Quandong Farm’ Shiraz
Paxton Organic’ Quandong Farm’ Shiraz is a beautiful, ruby-hued wine with dark fruits and spice aromas. It has a medium body with soft tannins and a long, lingering finish. This is a delicious wine to enjoy with food or on its own. Paxton Organic’ Quandong Farm’ Shiraz is made from 100% organic grapes and is vegan-friendly.
Paxton Wines was established in 1979 by David Paxton, Australia’s most highly respected viticulturist. The Paxton family has been farming grapes in the McLaren Vale region for over 30 years. Paxton Wines is committed to producing high-quality, sustainable wines. The Paxton’ Quandong Farm’ Shiraz is made from 100% organic grapes and is vegan-friendly. Paxton Wines is a family-owned and operated business.
Food Pairing: Paxton Organic ‘Quandong Farm’ Shiraz
The Paxton Organic ‘Quandong Farm’ Shiraz is a versatile wine that pairs well with various foods. Try it with grilled meats, roasted vegetables, or a rich chocolate dessert. This full-bodied red wine has notes of blackberry and spice, making it the perfect choice for a winter meal.Â
Facts about the wine
Region – Australia
Grapes – Shiraz/Syrah
Winery – Paxton
Wine style – Australian Shiraz
Allergens – Contains sulfites
David Emes (verified owner) –
Consistently good. Organic, well preserved, beautifully maintained vineyards, congratulations to Paxton. They are pioneers. The wines are becoming stronger, more present, structured and fully flavoured. Pronounced notes of blueberry, black cherry, mint, graphite, blackberry, chocolate, minerality and stone. Very young. Racy med+ tannins, high acidity, strong abv and long finish