Harwood Hall Pinot Gris 2018


3.5 stars – Michael Cooper

Harwood Hall Pinot Gris 2018

“The 2014 was blended from Awatere Valley and Rarangi fruit, & mostly handled in tanks; 10% was barrel fermented. Its a fleshy, full bodied style with very good depth of lemon, apple & pear flavours, balanced acidity, & a dryish, slightly nutty finish. Enjoyable…”- Michael Cooper -‘Buyer’s Guide to New Zealand Wines’

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Description: Harwood Hall Pinot Gris 2018

Harwood Hall Pinot Gris 2018 is a beautiful wine with aromas of stone fruits, citrus, and floral notes. The palate is refreshing and lively with pear, nectarine, and honey flavors. The finish is crisp and clean, with a hint of spice. This wine is perfect for enjoying on its own or pairing it with food. Harwood Hall Pinot Gris 2018 is a great wine to enjoy any time.

Origin: Harwood Hall Pinot Gris 2018

Harwood Hall is a stunning Pinot Gris from New Zealand‘s Awatere Valley. This vintage was picked early to retain natural acidity and preserve delicate fruit aromatics. The result is a Pinot Gris that is both fresh and lively, with beautiful floral and stone fruit characters.

Food pairing: Harwood Hall Pinot Gris 2018

Harwood Hall Pinot Gris 2018 is a versatile food-pairing wine. Its light to medium body and fruity flavors make it an excellent choice for lighter fare, but it can also stand up to heartier dishes. Try it with grilled chicken or fish, salads, and pasta dishes. For a truly unique experience, pair it with sushi.

The wine’s acidity will cut through the richness of the fish and rice, and its fruitiness will complement the flavors of the sushi rolls. Harwood Hall Pinot Gris 2018 is also a wonderful choice for sipping on its own.

Facts: Harwood Hall Pinot Gris 2018

Origin: New Zealand
Vintage: 2018
Grape Variety: Pinot Gris
Wine Type: White Wine
ABV: 13%
Bottle Size: 750mL
Food Pairing: Pork

Additional information

Weight 0.75 kg



Grape Variety

Michael Cooper


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