10 Best Red Wines for Cooking Your Heart Out
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10 Best Red Wines for Cooking Your Heart Out

Cooking with wine adds a touch of sophistication and depth to your culinary creations. For wine lovers in Singapore, Benchmark Wines is here to guide you on a delightful journey through the realm of red wines perfect for cooking your heart out. Whether you’re preparing a romantic dinner for two or hosting a dinner party, the right red wine can elevate your dishes to new heights.

In this blog, we’ll explore the top 10 red wines that will inspire your inner chef and make your taste buds sing.

10 Best Red Wines for Cooking Your Heart Out
10-Best-Red-Wines-for-Cooking-Your-Heart-Out

1. Merlot: The Versatile Choice

Merlot is often celebrated for its smooth and mellow character, making it an excellent choice for cooking. Its low tannin content ensures it won’t overpower your dishes, and it pairs wonderfully with a variety of ingredients. Merlot is a popular choice for red wine reductions, enhancing the flavors of sauces for dishes like beef stroganoff or coq au vin.

2. Cabernet Sauvignon: Bold and Flavorful

Cabernet Sauvignon, with its bold and robust profile, adds depth and complexity to your recipes. It’s an ideal choice for dishes that feature hearty meats like steaks, roasts, and lamb. The rich fruitiness and well-defined tannins of Cabernet Sauvignon create sumptuous sauces and marinades that complement your culinary creations.

3. Pinot Noir: Elegant and Light

If you’re looking for a red wine that brings elegance and lightness to your dishes, Pinot Noir is your go-to choice. Its delicate flavors and silky texture make it perfect for recipes that highlight poultry, pork, or mushrooms. Use Pinot Noir to create a sophisticated reduction for dishes like coq au vin blanc or mushroom risotto.

4. Zinfandel: A Spicy Twist

Zinfandel, known for its bold and spicy notes, can infuse your dishes with a tantalizing kick. It’s the ideal choice for recipes that feature BBQ sauce, chili, or spicy sausages. The vibrant fruitiness and peppery undertones of Zinfandel can balance out the heat in your dishes, creating a harmonious flavor profile.

5. Shiraz: The Meat Lover’s Dream

Syrah (known as Shiraz in some regions) is a powerhouse wine that complements red meat dishes exceptionally well. Its bold, dark fruit flavors and spicy notes make it a natural choice for recipes featuring beef, venison, or lamb. Syrah-based sauces add depth and intensity to your dishes, such as beef stew or slow-cooked short ribs.

6. Malbec: A South American Delight

Hailing from Argentina, Malbec offers a unique character with its dark, fruity profile and hints of cocoa. It’s an excellent choice for recipes that include grilled meats, empanadas, or chorizo. Malbec can add a touch of South American flair to your dishes, enhancing their authenticity and flavor.

7. Sangiovese: Italian Charm

Sangiovese is the heart and soul of Italian wines, making it an essential ingredient in many Italian recipes. Its bright acidity and cherry-like flavors work wonders in dishes like spaghetti Bolognese, lasagna, and osso buco. Sangiovese enhances the overall dining experience, bringing out the true essence of Italian cuisine.

8. Grenache: Mediterranean Elegance

Grenache, with its soft tannins and red fruit notes, brings Mediterranean elegance to your kitchen. It pairs exceptionally well with Mediterranean dishes like ratatouille, paella, and grilled vegetables. The wine’s versatility and subtle spiciness can enhance the flavors of these iconic dishes.

9. Tempranillo: Spanish Flair

For those who crave Spanish flavors, Tempranillo is the wine of choice. Its earthy and leathery undertones, coupled with dark fruit notes, make it ideal for Spanish dishes such as paella, chorizo stew, and tapas. The wine’s distinct character adds depth and authenticity to these culinary creations.

10. Bordeaux: Timeless Elegance

Bordeaux wines, renowned for their timeless elegance and rich history, can also be a fantastic choice for cooking. Bordeaux reds typically offer a well-balanced combination of fruitiness, tannins, and structure. They are versatile enough to complement a wide range of dishes, making them a valuable addition to your culinary toolkit.

Get Them All at Benchmark Wines

Exploring the world of red wines for cooking is a rewarding journey for any wine lover in Singapore. Benchmark Wines, one of the best wine shops, invites you to experiment with these 10 exceptional red wines to elevate your culinary creations. Whether you’re preparing a romantic dinner or hosting a dinner party, the right red wine can make all the difference, adding depth, flavor, and a touch of sophistication to your dishes.

Keep reading: Decantation of Wine: Between Bottle and Glass

Decantation of Wine: Between Bottle and Glass
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Decantation of Wine: Between Bottle and Glass

One term that is surely overused in wine circles is “decanting wine.” But what exactly is it, and why should you care about it?

Let’s talk about that special pit stop between the bottle and your glass – the art of decantation.

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What Does it Mean to Decant the Wine?

Decanting wine isn’t about simply pouring it from one container to another; it’s a meticulous process that involves separating the liquid from any sediment that may have settled at the bottom of the bottle. This sediment, while not harmful, can impart undesirable flavors and textures to your wine.

To decant wine properly, you’ll need a decanter—a glass vessel with an easy-pour neck. There are various types and sizes available, from the elegant swan and cornett to the classic duck and standard decanters. The choice of decanter depends on your aesthetic preference and the wine you plan to decant.

The Threefold Benefits of Decanting Wine

Separating Sediment from Liquid

The primary purpose of decanting is to remove sediment from the wine. This is especially crucial for red wines, particularly older ones and vintage ports. Sediment doesn’t harm you, but it can make your wine taste unpleasant.

Enhancing Flavor through Aeration

Aeration, or allowing a wine to “breathe,” is a key aspect of decantation. By introducing oxygen to the wine, decanting softens the tannins and releases trapped gases. This process can awaken the flavors and aromas that were dormant in the bottle, elevating your wine-drinking experience.

Wine Rescue in Case of a Broken Cork

Sometimes, a cork may break, releasing unwanted solid matter into your wine. Decanting can act as a safety net. As you pour the wine into another vessel, both the cork and sediment will gather near the neck of the bottle, making it easier to filter out any small cork fragments.

Which Wines Should Be Decanted?

The good news is that most wines can benefit from at least a brief decantation to promote aeration. However, certain wines reap the most significant rewards from this practice and must be decanted to get the best results, this includes:

Wines That Don’t Need Decanting

The only wines that shouldn’t be decanted are sparkling wines like Champagne. These wines thrive when they maintain their effervescence, which decanting, and aeration can diminish.

Decant the Wine, Step by Step

Now that you’re ready to give decanting a try, here’s a step-by-step guide to ensure you do it right:

Preparation: If your wine bottle has been stored horizontally, stand it upright for a full day before decanting. This allows sediment to settle at the bottom.

Opening the Bottle: Use a corkscrew to open your bottle, ensuring you do it with care.

The Pour: Tilt the neck of the bottle toward the decanter and pour the wine slowly. Keep the bottle at an angle of less than 45 degrees to prevent a rush of wine that might disturb the sediment.

Watch for Sediment: Be vigilant for any sediment approaching the bottle’s neck while pouring. If you spot any, stop pouring temporarily, tilt the bottle back upright, and continue once the sediment settles.

Leave a Bit Behind: Finish pouring the wine, leaving about half an ounce in the bottle along with the sediment.

PS: Decanted wine can be enjoyed immediately or within the next 18 hours without concern of over-decanting.

How Long Should You Decant?

When it comes to the timing of decanting, the rule of thumb is to let your wine breathe, but not too much. For red wines, ranging from bold Cabernets to elegant Pinot Noirs, a decanting time of 20 minutes to 2 hours can work wonders, with the duration often dictated by the wine’s style and age.

White and Rosé wines, known for their refreshing qualities, typically benefit from up to 30 minutes of aeration, but it’s always wise to consider the specific conditions. Sparkling wines, those effervescent delights, can also benefit from up to 30 minutes of decanting, under certain circumstances.

Get Your Wine Here

Did we just give you some crazy wine cravings? Get your favorite bottle of wine delivered at your doorstep by one of the best wine shops in Singapore, Benchmark Wines.

Do not forget to Decant that baby! 🍷⏳

Keep Reading: 9 Viognier Wines That Are Darling to Benchmark Wines

10 Wedding Wines to Order Before You Say I Do - Under $40
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10 Wedding Wines to Order Before You Say I Do – Under $40

From the enchanting moment, the bride glides down the aisle to the jubilant clinking of glasses during the heartwarming toasts, weddings are a celebration of love, unity, and unforgettable memories.

Fun Fact: Did you know that the tradition of raising a toast at weddings dates back to ancient Greece? It was believed that by clinking glasses forcefully enough to make a sound, evil spirits lurking in the shadows would be frightened away, leaving the newlyweds to enjoy a blissful life together.

Wine has become an integral part of modern weddings, with couples and guests alike savoring the delightful flavors and aromas that accompany this age-old beverage.

As an online wine retailer catering to Singapore’s discerning wine lovers, Benchmark Wines is thrilled to guide you through the fascinating world of wedding wines, where every sip contributes to the magical tapestry of your special day.

Let’s get you schooled to find out the best wine for wedding.

Looking for wedding wines Singapore? Visit Benchmark Wines.

1. Bocelli Family Wines ‘Rosso di Toscano’ Sangiovese’ IGT 2017

Bocelli Rosso di Toscano IGT Sangiovese 2017 is a wine that sings with the soul of Tuscany. Made from the noble Sangiovese grape, it is bright, lush, and appealing, with notes of cherry, chocolate, and herbs. A perfect partner for pasta, pizza, and music.

Bocelli-Family-Wines
Bocelli-Family-Wines

2. Hazyblur ‘The Vino’ Shiraz 2007

Hazyblur The Vino Shiraz 2007 is a wine that showcases the richness and intensity of Barossa Valley Shiraz. This wine has a deep garnet color with purple hues, and a complex nose of blackberry, cherry, oak, and spice. The palate is full-bodied and smooth, with ripe tannins and a long finish. This wine is perfect for special occasions and pairs well with grilled meats, cheese, and chocolate.

Hazyblur ‘The Vino’ Shiraz 2007
Hazyblur-Shiraz

3. Cantine Due Palme ‘Pillastro’ Primitivo 2020

Pillastro Cantine Due Palme Primitivo 2020 is a wine that showcases the richness and intensity of Primitivo, a grape variety native to Puglia, Southern Italy. This wine has a deep, dark, velvety color and aromas of plum, blackberry, and spice. The palate is full-bodied and smooth, with ripe tannins and a long finish. This wine is perfect for pairing with hearty dishes, cheese, and chocolate. Pillastro Cantine Due Palme Primitivo 2020 is a wine that celebrates the beauty and culture of Puglia, and the expertise of Angelo Maci, the master winemaker of Cantine Due Palme.

Hazyblur ‘The Vino’ Shiraz
Cantine Due Palme Primitivo

4. Ch. Montet Grande Richesse 2009 AOC Bordeaux

Ch Montet Grande Richesse 2009 AOC Bordeaux is a wine that showcases the elegance and complexity of Bordeaux reds and is our favorite best red wine for wedding. This wine is a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot grapes, grown in the prestigious appellation of Bordeaux. The wine has a deep ruby color and aromas of black cherry, cassis, and graphite. The palate is full-bodied and structured, with fine tannins and a long, smooth finish. This wine is perfect for aging or enjoying now with roasted chicken, grilled meats, or cheese.

Montet Grande Richesse
Montet-Grande-Richesse

5. Tulloch ‘Vineyard Selection’ Chardonnay 2021

Tulloch Vineyard Selection Chardonnay 2021 is a wine that showcases the elegance and freshness of Hunter Valley Chardonnay. This wine is made from hand-picked grapes, fermented in French oak barrels, and aged on lees for six months. The wine has a pale straw color and aromas of white peach, citrus, and vanilla. The palate is crisp and balanced, with a creamy texture and a long finish. This wine is perfect for enjoying now or cellaring for up to five years. It pairs well with seafood, chicken, or cheese.

Tulloch ‘Vineyard Selection’ Chardonnay
Tulloch-Vineyard-Selection-Chardonnay

6. Tim Adams ‘Mr. Mick’ Cabernet-Merlot 2015

Tim Adams Mr Mick Cabernet Merlot 2015 is a wine that showcases the affordability and quality of Clare Valley wines. This wine is a blend of Cabernet Sauvignon and Merlot grapes, grown in the premium vineyards of the region. The wine has a deep ruby color and aromas of blackcurrant, plum, and mint. The palate is medium-bodied and smooth, with soft tannins and a fruity finish. This wine is perfect for enjoying now or cellaring for up to five years. It pairs well with lamb, beef, or cheese.

Tim Adams ‘Mr. Mick’ Cabernet-Merlot
Tim-Adams-Cabernet-Merlot

7. Paxton Organic Rose 2021

Paxton Organic Rose 2021 is a wine that showcases the freshness and vibrancy of Shiraz and Grenache, grown using organic and biodynamic practices in McLaren Vale. This wine has a pale salmon color and aromas of wild roses, strawberries, and thyme. The palate is crisp, dry, and refreshing, with flavors of grapefruit, plum, and watermelon. This wine is perfect for enjoying now or cellaring for up to two years. It pairs well with seafood, salads, or cheese.

Tim-Adams-Cabernet-Merlot
Tim-Adams-Cabernet-Merlot

8. Fuddling Cup Margaret River ‘SSB’ Semillon-Sauvignon Blanc 2016

Fuddling Cup Margaret River SSB Semillon Sauvignon Blanc 2016 is a wine that showcases the classic blend of Semillon and Sauvignon Blanc from the renowned Margaret River region. This wine has a bright and fragrant bouquet of cut grass, lemon curd, and minerally undertones. The palate is fine and delicate, displaying fresh citrus and stone fruit flavors. Partial barrel fermentation in French oak hogsheads has given the wine a long and persistent finish. This wine is perfect for enjoying now or cellaring for up to five years. It pairs well with seafood, salads, or cheese.

Fuddling-Cup-Margaret River
Fuddling-Cup-Margaret River

9. The Vinita Wines ‘The Giri’ Garnacha DO Alamansa 2016

The Vinita Wines The Giri Garnacha DO Alamanza 2016 is a wine that showcases the power and intensity of Garnacha Tintorera, a rare red-fleshed grape variety native to Spain making it the best red wine for wedding. This wine has a deep purple color and aromas of blackberry, plum, and spice. The palate is full-bodied and robust, with firm tannins and a long finish. This wine is perfect for aging or enjoying now with grilled meats, cheese, or chocolate.

The-Vinita-Wines
The-Vinita-Wines

10. Helen & Joey Estate ‘Inara’ Rose 2015

Helen & Joey Estate Inara Rose 2015 is a wine that showcases the freshness and elegance of Yarra Valley Rose. This wine is made from Pinot Noir and Shiraz grapes, grown in the cool-climate vineyards of the region. The wine has a pale pink color and aromas of strawberry, raspberry, and rose petals. The palate is crisp, dry, and refreshing, with flavors of red berries, citrus, and spice. This wine is perfect for enjoying now or cellaring for up to two years. It pairs well with seafood, salads, or cheese.

Helen-and-Joey-Estate
Helen-and-Joey-Estate

Conclusion

That’s all about wedding wines. Wedding wine holds a special place in the hearts of couples and guests alike, adding a touch of elegance and flavor to the joyous celebration of love. We hope that you are now able to find the best wine for wedding.

Being one of the best wine shops in Singapore, Benchmark Wines understands the significance of this momentous occasion and is here to ensure that your wedding wine experience is nothing short of extraordinary.

With our extensive collection of exquisite wines from renowned vineyards around the world, we offer a wide range of options to suit every palate, budget, and wedding theme.

We invite you to visit our website and explore our handpicked selection of wines, thoughtfully curated to cater to the discerning tastes of wine lovers in Singapore.

Further Reading – Cheers and Cheese: 8 Evergreen Wine and Pizza Pairing

One Wine, Many Faces How Versatile Are Chardonnay Wines
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One Wine, Many Faces: How Versatile Are Chardonnay Wines?

Chardonnay Wines: the wine that’s more versatile than a Swiss army knife.

It’s the white wine that’s been there for us through thick and thin, from celebrations to breakups, and from fancy dinner parties to Netflix and chill nights.

It’s like that reliable friend who can dress up or down, and always knows how to have a good time.

But let’s be honest, sometimes Chardonnay gets a bad rap. It’s like that one friend who always gets blamed for everything “Oh, it’s just another buttery, oaky Chardonnay.”

Well, Benchmark Wines, the best wine shop in Singapore, has decided to shed some light on the versatility of Chardonnay, as it’s time to give it the credit it deserves.

Let’s explore the many faces of Chardonnay.

Chardonnay Wines | Benchmark Wines
Chardonnay-Wines-Benchmark-Wines

From Versatility to Popularity

Chardonnay is definitely one of the most beloved white wine grapes in the world, and you can find it growing in many different wine regions, from sunny California to the rolling hills of New Zealand. What makes Chardonnay so special is how versatile it is – it can be crafted into a whole range of wine styles, from zingy and acidic to lusciously full-bodied.

One thing you’ll often find with Chardonnay wines is that they’ve been aged in oak barrels, which can lend the wine subtle flavors of vanilla, spice, and toast. In fact, Chardonnay is even used to make some of the most famous sparkling wines in the world, including Champagne.

Winemakers also love to blend Chardonnay with other grape varietals, like Pinot Blanc or Viognier, to create more complex and interesting wines. And the great thing about Chardonnay is that it pairs so well with a wide range of foods, from seafood to creamy pastas.

When it comes to the flavors and aromas of Chardonnay wines, it all depends on where the grapes are grown. Cooler climates tend to produce wines with more acidity and minerality, while warmer regions will often give you wines with more ripe fruit and richness. Some of the most sought-after Chardonnays in the world come from the Burgundy region of France, where the grape is said to have originated.

The Chablis Dilemma

When we talk about the many faces, one dimension points out Chablis, a type of Chardonnay wine that is grown in the Chablis region of France, and is known for its unique flavor profile and characteristics.

We have heard enough that people like Chablis but dislike Chardonnay, and vice versa.

It’s not uncommon for people to tell us that they’re not fans of Chardonnay, and we often find that it’s because they had a bad experience with a particular style of the wine. Back in the 80s and 90s, there was a trend of producing Chardonnays in South Australia that were sold cheaply and had an overpowering oak and astringent flavor. This was achieved by adding wood chips to the vat rather than the traditional process of barrel ageing, resulting in a subpar quality that earned the wine a bad reputation. The movement that came out of this was even given an acronym: ABC, or “Anything but Chardonnay”. As a result, the grape fell out of favor with many wine drinkers and critics.

But here’s the thing: Chardonnay is such a versatile grape, and there really is a style of the wine to suit every palate. It’s grown in vineyards all over the world, and produced in so many different ways that it’s impossible to write it off completely.

We always encourage people to give Chardonnay another chance, and to try different styles to see which one they like the most.

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The Three Styles of Chardonnay

When it comes to Chardonnay wines, there’s no one-size-fits-all. Chardonnay can be majorly categorized into three different styles: Unoaked, Oaked, and Blanc de Blancs.

1. Unoaked/Lightly Oaked Chardonnay

Unoaked or lightly oaked Chardonnay is fermented in stainless steel tanks, giving it a clean, bright taste with a citrusy or tropical fruit flavor, making it quite crisp and light. Lightly oaked Chardonnay is fermented in oak barrels for a shorter period, giving it a more delicate oak flavor. These Chardonnay wines are perfect for those hot summer days and pair beautifully with light seafood dishes, salads, and cheeses.

Unoaked and lightly oaked Chardonnay wines are best consumed young, as they do not benefit from extended ageing. They are generally more affordable than their heavily oaked counterparts, making them a great option for those looking for a delicious, delicate wine at an accessible price point. These wines are perfect for hot summer days, as they are refreshing and easy to drink.

2. Creamy, Oaked Chardonnay

Creamy and oaked Chardonnay wines are a style of wine that has gained immense popularity over the years, particularly among those who love rich and full-bodied white wines.

It is aged in oak barrels for extended periods, giving it a rich, creamy taste with hints of vanilla and butter. These Chardonnay wines are often referred to as “buttery” or “oaky.” The oak ageing process imparts a distinct flavor to the wine and adds depth and complexity to it. These wines are perfect for pairing with decadent dishes like lobster, scallops, or pasta in cream sauce.

The flavors of creamy, oaked Chardonnay can vary depending on the type of oak used, the degree of toasting, and the age of the barrel. French oak is often preferred for its subtle flavors and aromas of vanilla, toast, and spice, while American oak is known for its stronger flavors of coconut, caramel, and dill. The degree of toasting can also have a significant impact on the flavor of the wine, with lighter toasts imparting more subtle flavors and heavier toasts providing a more pronounced, smoky flavor.

3. Blancs de Blancs Sparkling Chardonnay

For special celebrations, Chardonnay fits itself to Blancs de Blancs Sparkling Chardonnay. Made from 100% Chardonnay grapes using the traditional method of Champagne, it is a pure and refined wine and is a great alternative to Champagne.

Unlike other sparkling wines, Blanc de Blancs is made using the traditional method of Champagne, where the wine undergoes secondary fermentation in the bottle. This process gives the wine its signature bubbles and a rich and complex flavor profile.

It is known for its crisp acidity, light body, and refreshing taste. It has a citrusy and floral aroma with hints of apple, pear, and lemon. The flavors are delicate and refined, with a long and satisfying finish.

These wines pair well with light appetizers and seafood dishes. It is also a great wine to enjoy on a warm summer day, as its refreshing and light taste is perfect for outdoor gatherings.

Conclusion

Concluding this, Chardonnay wines are truly versatile and are sure to satisfy the different needs of different drinkers.

Are you ready to explore the many faces of Chardonnay and looking forward to buy wine Singapore? Visit Benchmark Wines, the best wine shop Singapore, to experience the versatility of Chardonnay for yourself. Our extensive collection of Chardonnay wines and a sound delivery system enable you to buy wine online with much more ease.

5 Best Organic White Wines to Try in 2023
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5 Best Organic White Wines to Try in 2023

Are you saying you skipped that hawt-sparkling-goblet filled with some really refreshing, magical, white wine? And for what, those 500 calories you burnt while running earlier this morning?

We feel really sorry for you, you little gym rat.

But as much as we empathize with you, we are not going to let you sacrifice your fun like that. So, here are we, bringing you the best alternative for those wine cravings. Talking today – about the white organic wines. You balance living a healthy lifestyle and being able to enjoy what you want to do.

Organic white wines are the best option for savoring every special occasion without a hangover, derived from grapes cultivated and vinified without synthetic chemical fertilizers, pesticides, fungicides, or herbicides. If you’re on the hunt for something a little different, something that stands out for its quality and its commitment to sustainability, then you might want to consider exploring the world of organic white wines.

Tune in with us to know the 5 best organic white wines that you are still missing in your life.

Buy Wine Online In Singapore | Benchmark Wines
Buy Wine Online In Singapore | Benchmark Wines

Why should you try to drink Organic Wine?

Organic wine is a type of wine that is made without the use of pesticides. The organic certification ensures that the grapes are grown without chemical fertilizers and herbicides and it is becoming more popular in the past few years. Organic wines have a much lower level of pesticide residue than conventional wines. This is because organic wines are not exposed to pesticides during production, resulting in less residue left behind on the grapes. 

And as we claimed at the beginning of this article, Organic wine has many benefits to offer over conventional wines. It’s healthier for you and the environment, tastes better, and is more environmentally friendly.

Free of Harmful Chemicals

Organic wine is free of the pesticides, herbicides, and fungicides that can build up in wine grapes. But organic vineyards are handled differently than a conventional vineyard, which would regularly fumigate to protect their plants from diseases, resulting in these substances ending up in your glass of wine.

Respectful of the Environment

“Great wine begins with great grapes”, without a doubt, because organic wine is made up of naturally occurring processes that value local products, and organic agriculture is concerned with the health of the land, ensuring it is alive, thus making vineyards viable over time.

More Expressive Flavour

Without fertilizers, the wines are nurtured just from the soil and its minerals, showing the true character of the place where they are from. It’s like the difference between lettuce grown in a garden, full of flavor, and hydroponic lettuce, which is clean and pretty, but flavorless.

No Commercial Yeasts

Organic wines only use native yeast, which is found naturally in the vineyard, making it unnecessary to add artificial yeast. Once again, this results in wines being more expressive of their origin and with greater character.

As you can see, there are many advantages of choosing a 100% organic wine, that are worth every wine lover’s consideration. So, if you are eager to try white wine in Singapore, you should definitely get your hands on organic white wine. 

The Best Organic White Wines

Many factors contribute to the quality of the wine. However, the most important factor is the grape variety. There are many varieties of white wine grapes and they can be classified by their flavor profile and color.

There are many types of wines out there that we often forget about like Pinot Grigio and Sauvignon Blanc which is our favorite Singapore white wines. However, there are also some other types of grapes that we may not be so familiar with like Viognier or Riesling but these have a flavor profile that is perfect for people looking for a lighter taste than Chardonnay or even Cabernet Sauvignon.

No matter how you feel about it, you cannot turn away from a nice glass of relaxing white wine. If you pick the right white wine, it can be ideal, best enjoyed with your favorite foods or by yourself. We have a collection of some of the top, hand-selected white wines from around the world at Benchmark Wines.

Check out these five best organic white wines:

1. Paxton Organic Preservative Free ‘NOW’ Chardonnay 2021

Paxton Organic Preservative Free ‘NOW’ Chardonnay 2021 is a delicious white wine that is classy and elegant in every sip. This Australian Chardonnay is literally worth a try given its best-in-class offerings. On the nose, it gives an aroma of oak, citrus, and stone fruits. On the palate, it is lively and fresh with a long finish and mineral notes. Drinks go well with chicken dishes and seafood.

Paxton Organic Preservative Free ‘NOW’ Chardonnay 2021
Paxton Organic Preservative Free ‘NOW’ Chardonnay 2021

2. Paxton Organic Pinot Gris 2020

The Paxton wine line is an approachable selection of wines that highlight the fruit quality, natural diversity, and varietal expression of McLaren Vale thanks to Paxton’s top-notch vineyard sites. This Paxton Organic Pinot Gris 2020 is one of the best white wines in Singapore as it holds the integrity of the fruit from the vineyard to the bottle and is guaranteed in the winery by minimal winemaking intervention.

Paxton Organic Pinot Gris 2020
Paxton Organic Pinot Gris 2020

3. Pierrick Harang Cuvee Balthazar CRD Syrah 2020

Juicy, ripe, and sweet, this Pierrick Harang Cuvee Balthazar CRD Syrah 2020 is excellent for creating salivation. Serve it with roasted lamb or eggplant for dinner. Comes with deep ink and garnet-red with purple undertones. Liquor ice, truffles, and blackberry are among the notes present in its robust and refined nose. Tannins have a robust structure despite being soft. With hints of molasses, spices, and forest fruits, it has a flavorful depth.

Pierrick Harang Cuvee Balthazar CRD Syrah 2020
Pierrick Harang Cuvee Balthazar CRD Syrah 2020

4. Spring Seed Wine Company ‘Four O’Clock’ Chardonnay 2021 (Organic) 

Spring Seed Wine Company ‘Four O’Clock’ Chardonnay 2021 (Organic) represents freshness, balance, and length. On the front palate, this organic wine shows its character of being completely unoaked with the stone fruit and pineapple flavors. The wine is pretty much versatile and is best when served aperitif or not too chilled. It goes best with mushroom risotto and roasted chicken.

Spring Seed Wine Company ‘Four O’Clock’ Chardonnay 2021 (Organic)
Spring Seed Wine Company ‘Four O’Clock’ Chardonnay 2021 (Organic)

5. Misty Cove ‘Organic’ Sauvignon Blanc 2022

With a nose of subtle herbaceous characters, flint, lemon peel, and grapefruit, this  Misty Cove ‘Organic’ Sauvignon Blanc 2022 offers amazing fine texture and pristine fruit flavors. With a delicate fruit intensity and bright acidity, the wine is perfectly fresh and poised.

Misty Cove ‘Organic’ Sauvignon Blanc 2022
Misty Cove ‘Organic’ Sauvignon Blanc 2022

See ya at your doorstep

When it comes to organic wine, wine enthusiasts are getting more and more discerning. Not only are they looking for organic wines, but they are also looking for wines that are made from organically grown grapes. We have therefore curated these amazing lists of organic white wines that are a must-try for the people of Singapore but can be a great option for people all around the world.  

Searching for the best wine shops in Singapore? You must not miss exploring Benchmark Wines. At Benchmark Wines, we are dedicated to sourcing the finest organic white wines from around the world and bringing them to the people of Singapore. We believe that organic wines offer a superior taste experience, and we are committed to promoting sustainable winemaking practices.