All things wine
A magnum is nothing but referred to the size of a wine bottle. It is double the size of a regular bottle.
In this blog, we’ll explore what sets a winery apart from a vineyard and why both are critical to the winemaking process.
How does wine travel from the old world to the new world? How is the...
Sabering, also known as sabrage, is the act of opening a bottle of champagne with a saber or sword. This unique technique traces its roots back to the days of Napoleon Bonaparte, where it was considered a flamboyant and celebratory method of opening bubbly during victorious occasions. The tradition quickly caught on and became a symbol of grandeur and festivity.
Split, half, standard, and magnum are among the most known wine bottle sizes, but did...
Creating your own wine cellar at home can be just a storage space for some,...
Champagne has long been the hallmark of jubilation. However, while Champagne is synonymous with luxury...
Grown almost everywhere on the wine map (300,000 acres worldwide), Sauvignon Blanc is a white...
The captivating narrative of resilience, innovation, and a profound connection with the land - all...