Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019

The Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019 is a full-bodied red wine with notes of blackberry, plum, and cassis. The palate is round and velvety, with fine-grained tannins and a long, lingering finish.

While the home of Cabernet Sauvignon may be in Bordeaux, the grape has found great success in other regions of the world as well. In Australia, Coonawarra and Margaret River have become especially well-known for their Cabernet Sauvignon production.

Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019 is a great example of the high-quality wines that can be produced in Australia. This wine has a deep ruby color and aromas of blackberry, cassis, and cigar box. On the palate, it is full-bodied and well- structured, with fine-grained tannins and a long, persistent finish. Soumah’s ‘Hexham Vineyard’ Cabernet Sauvignon is a beautiful expression of what this grape can achieve in Australia.

Tasting Notes Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019

Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019. This red wine has intense aromas of blackcurrant and dark chocolate, followed by flavors of ripe fruit and fine-grained tannins. It's well-balanced and lingers nicely on the palate.

Specifications of Soumah ‘Hexham Vineyard’ Cabernet Sauvignon 2019

• Grapes: Cabernet Sauvignon

• Wine Style:Australian Cabernet Sauvignon

• Tasting Notes: The tasting notes include choc-mint, black plums, graphite, and oak-char. It has elegant redberry energy to the palate, with a measured tease of sweetness tapering into ripe acidity and tannins. It is moreish and of excellent value.

• Region: Australia / Victoria / Port Phillip / Yarra Valley

• Country: Australia

• Pairing Food: It's ideal for meals any time of day or night, from now till ten years old, and it goes great with all red meats, especially char-grilled steak!