The fruit for this wine was grown in the Rarangi Marlborough vineyard. Picked in outstanding condition after an excellent growing season, the grapes were fermented on their skins for 7 days. The wine was gently pressed into a mixture of new & seasoned French barriques & matured for 10 months before being blended & bottled.
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The legal drinking age in Singapore is 18 years old. Only individuals aged 18 and above are permitted to purchase and/or consume alcoholic beverages in Singapore.