Bocelli Family Wines
Bartolomeo Bocelli established the family farm in 1730. The Bocelli family has long been a people of the land, producing grains, livestock, honey, olive oil, and of course wine. Alcide Bocelli, the grandfather of Alberto and Andrea Bocelli, grew more dedicated to increasing the vineyards and improving the operation. His son, Alberto, and his grandson, Andrea Bocelli, carried on the legacy. The home is in Lajatico, Tuscany, which is in the Pisa province.
Bocelli Family Wines – Sangiovese Toscana IGT
This remarkable, energetic, and abundant wine is made from grapes grown in one of the world’s finest regions for Morellino. A delicious fruit, ripe with notes of cherry and rhubarb compote, comes from grapes cultivated by hand in one of the best locations for the production on Morellino. The overall flavor is long and properly dry, with a fantastic acidity that leaves the taste clean and receptive.
Tasting Notes – Bocelli Family Wines ‘Rosso di Toscano’ Sangiovese’ IGT 2017
The Bocellis’ commitment and skill are on full display in this exceptionally bright, lush, and enticing Sangiovese produced from Tuscany’s noble varietal. With hand-picked grapes from some of the best vineyard locations in Morellino, the fruit is wonderfully ripe and smoky, with undertones of marasca cherry, granite and rhubarb compote. The finish is lengthy and well-dry, with excellent acidity that keeps the experience taut and pleasurable.
Facts about Top rated 2017 Bocelli Family Sangiovese Rosso Toscana IGT
Color: Red wine
Aroma: White – Fruity & Smooth
Food Pairing with wine: penne pasta with fresh tomatoes and basil, steak and parmesan cheese.
Alcohol Content: 13%