If you've ever wondered why this grape has such a fancy French name (Grenache sounds like a swanky party you definitely want to be invited to), or if you've pondered how the Spanish origins of Grenache are cooler than a flamenco dance in the summer heat, you're in for a treat.
Grenache – or as we like to call it, the "grown-up grape juice" – is ready to steal the spotlight.
Known for its rich, flavorful red wines and ruby-tinted rosés, Grenache has become a darling of wine enthusiasts worldwide that captivates our senses and transport us to sun-soaked vineyards.
Fun fact: Grenache is one of the most widely planted red wine grapes.
Let’s see what this Spain-loved got...
Grenache Wines: An Ode to Flavor
Grenache is a grape celebrated for its origins in Spain and flourishing in France's Southern Rhône Valley.
What happens when you take that first sip of Grenache wine?
- You will feel the rich notes of stewed strawberry and grilled plum, like a medley of ripe fruit plucked from sun-drenched orchards.
- These flavors are artfully woven with subtle hints of leather, adding a touch of rustic charm to the experience.
- As the wine unfurls, dried herbs make their presence known, invoking images of an herb garden kissed by the gentle breeze.
- And just when you think it’s over, a burst of blood orange imparts a citrusy brightness that lingers.
The Taste Profile that Resonates
Grenache is a medium-full bodied wine, accompanied by medium tannins that provide a gentle structure. The medium acidity adds a refreshing touch, making it an ideal companion for various occasions. The alcohol content is often over 15% ABV which lends Grenache its boldness and warming character, a comforting embrace for those who seek depth in their wines.
Handling Grenache
It's recommended to serve Grenache at a temperature between 60–68°F (15-20°C), allowing the intricate flavors to bloom and flourish.
When it comes to glass choice, a universal wine glass is your best companion, as it captures every nuance of the wine's aromatic bouquet.
For those who appreciate the anticipation of flavors, a gentle decanting for about 30 minutes can work wonders. This practice allows the wine to breathe, revealing its layers gradually. However, don't rush the process – Grenache is known for its patience in unfolding its charms.
The Culinary Pairs
Grenache wines are affinity for roasted meats and vegetables with Asian 5-spice and cumin. The interplay of flavors creates a sensorial experience that lingers long after the last bite, making every meal count.
Buying the Finest
In the bustling city-state of Singapore, where discerning palates seek the finest wines, Benchmark Wines stands tall as a beacon of quality and elegance. As one of the best wine shops in Singapore, Benchmark Wines is known for its vast wine collections from reputable family-owned wineries while also letting you buy wine online.
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